Mild Italian Sausage, 5 lb. Box ( $13.99/Pound)

Classic Pasta Pairing: Slice and sauté, then toss into penne pasta with sautéed bell peppers, onions, and marinara sauce.

Sunday Sauce Staple: Simmer whole links in a slow-cooked tomato sauce with meatballs and pork shoulder for an authentic Italian-American gravy.

Sausage Sandwich: Grill and serve on a toasted hoagie roll with sautéed onions, peppers, and melted provolone.

Sheet Pan Supper: Roast with baby potatoes, fennel, and rosemary for a one-pan family dinner.

Brunch Favorite: Slice and mix into a frittata with spinach and fontina cheese.

Grill (Recommended for Best Flavor)
1. Preheat grill to medium heat (about 375°F).
2. Place sausages directly on the grill grates.
3. Cook for 15–18 minutes, turning every few minutes to evenly brown all sides.
4. Sausages are done when juices run clear and the internal temperature reaches 160°F.
Pro Tip: Avoid piercing the casing—it keeps the sausage juicy.

Skillet / Pan-Steam & Brown (Preferred Stovetop Method)
1. Place sausages in a cold skillet and add about ½ inch of water, just enough to partially cover the sausages.
2. Cover and bring to a simmer over medium heat.
3. Let simmer 10–12 minutes, until most of the water evaporates and sausages are nearly cooked through.
4. Remove lid, raise heat to medium-high, and cook uncovered for 4–5 minutes, turning sausages until browned and crisp on all sides.
Optional Flavor Boost: After browning, deglaze the pan with a splash of white wine, chicken broth, or balsamic vinegar and let it reduce slightly to glaze the sausages.

Oven Roasting
1. Preheat oven to 400°F.
2. Arrange sausages on a foil-lined baking sheet or oven-safe pan, spaced evenly.
3. Roast for 25–30 minutes, turning halfway through for even browning.
4. Use a meat thermometer to confirm internal temperature has reached 160°F.
Optional: For extra browning, finish under the broiler for 2–3 minutes.

Sauté & Simmer in Sauce
1. In a skillet, lightly brown sausages on all sides over medium-high heat (about 5–6 minutes).
2. Transfer sausages to a pot of simmering tomato sauce.
3. Cover and simmer gently for 25–30 minutes, or until sausages are fully cooked (160°F internal temperature).
4. Serve whole over pasta or slice and layer into subs, lasagna, or baked ziti.

Pork, Water, Salt, Spices, Flavorings, Dextrose, Paprika.

At Marisa Foods, shipping your food products safely, and maintaining their quality, is paramount to us. Shipments are processed and shipped on Mondays, with occasional shipping on Tuesdays when Monday falls on a holiday. Marisa Foods does not process shipments Wednesday through Sunday and cannot deliver on Saturday or Sunday.

Weekly Shipping Cutoff Time: All orders placed after 12 PM PST on Fridays will be shipped a week from the following Monday.

To help ensure your food products arrive in optimal condition, each order is hand-packed and shipped using a 100% recyclable and compostable insulated liner that can be recycled alongside the corrugated box. In addition, we include dry ice and specially designed cold packs to ensure that your product is received cold to the touch and re-freezable.

Order Tracking
Once your order has shipped, you will get an email with your tracking code and can track the package simply by clicking the tracking number within the email.

Shipping Rates
Marisa Foods currently ships exclusively with UPS. Two Day shipping is offered during the warmer summer months, and Three Day Select is offered during the cooler winter months. Total days to deliver is based on Zones, Seasons, and is typically within two to three days after shipped.

Shipping Carriers
We currently ship exclusively with UPS to offer you the best rates. On the day your order ships, you will receive an email with your package's tracking number. We deliver within the United States with the exception of Hawaii, Alaska, Puerto Rico, Guam and other U.S. territories. At this time, we are unable to process international orders. We do not deliver to the post office or APO/FBO boxes.

Marisa Foods Shipping Days
In order to ensure you the best delivery experience, we only ship on Mondays with occasional shipping on Tuesdays (usually due to holiday schedules).
For your order to be shipped out on Monday or Tuesday of the current week, you MUST have your order placed before 12 PM PST on Friday of the prior week. All orders placed after 12 PM PST on Fridays will be shipped out the following week on Monday (10 days later).

Additional Shipping Notes
Marisa Foods makes every attempt to fulfill orders based on our customer’s requested ship date; however, holidays and unforeseen circumstances can force exceptions to delivery. Below are important shipping notes to keep in mind when placing your order.

All shipments require a street address.

At this time we do not ship to P.O. Boxes

Marisa Foods is not responsible for incorrect or incomplete shipping addresses. Please be sure to double-check addresses.

Inclement weather and other unforeseen circumstances can cause shipments to be delayed.

Marisa Foods is not responsible for shipment delays caused by adverse or unpredictable weather conditions.

Our food products may arrive partially frozen or cool to the touch – in either case it is fine to refreeze it as long as it is refrigerator temperature.

We apologize at this time we cannot ship to multiple addresses on an order. Each address will need to be filled out on an individual order

Refunds and Returns
Due to the nature of our product, we are not able to take returns back into our shipment facility. If you feel a product you received does not meet our guarantee, please contact us at (562) 437-7775 or info@marisafoods.com immediately and our team will gladly assist you beginning the refund/review process.

When will my order ship?
Due to the perishable nature of our products, Marisa Foods only ships out on Mondays and occasionally on Tuesday if there is a holiday schedule. All orders must be placed by 12pm (PST) on Friday to be shipped out on Monday. All orders placed after 12pm (PST) on Friday will be shipped out the following Monday (10 days later).

What is 2 day and 3 day Shipping?
The two day and three-day shipping applies to the travel time for the package. Please refer to the website main page or your confirmation email as to when your package will ship.

Do you ship to P.O. Boxes?
No. Because we are exclusively shipping with UPS to offer the best shipping rates, we cannot ship to P.O. Boxes at this time.

How much does it cost to ship?
Shipping costs vary greatly between the size of box ordered and the distance one lives from our Long Beach, California facility. You can see what your shipping will cost during checkout, prior to completing your order. We also recommend you check out the Shipping Zone Maps for cost information.

Why is your product so expensive?
It is very expensive to ship heavy, frozen products safely across the country. Frozen refrigerant used to keep your products cold, adds to the weight. Not only is it heavy, but because of the nature of our perishable products they need to be shipped fast with expedited rates to make sure they get there below our temperature threshold. We are always searching for ways to reduce this cost for you.

Can I update my shipping address on my order?
Please review your shipping address carefully before you submit your order. Once your order is submitted, your address cannot be changed.